Macerated Def. When you macerate something, you soften it by soaking it in a liquid, often while you're cooking or preparing food. If you macerate food, or if it macerates,. Mix together all the ingredients and leave. (cookery) to break up or cause to break up by. (general physics) to soften or separate or be softened or separated as a result of soaking. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: Mix together all the ingredients and leave. Macerate is derived from the latin verb macerare, which means to soften or to steep, and, in late latin, can also mean to mortify (the flesh).. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: Verb (used with object) , mac·er·at·ed, mac·er·at·ing. Macerates , macerating , macerated. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: To soften or separate into parts by steeping in a liquid. Mix together all the ingredients and leave.
from www.ihappysci.com
To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: Mix together all the ingredients and leave. Macerate is derived from the latin verb macerare, which means to soften or to steep, and, in late latin, can also mean to mortify (the flesh).. Mix together all the ingredients and leave. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: If you macerate food, or if it macerates,. Verb (used with object) , mac·er·at·ed, mac·er·at·ing. (general physics) to soften or separate or be softened or separated as a result of soaking. When you macerate something, you soften it by soaking it in a liquid, often while you're cooking or preparing food. (cookery) to break up or cause to break up by.
Pine stem segregation, Macerated Wood Cells
Macerated Def (general physics) to soften or separate or be softened or separated as a result of soaking. Mix together all the ingredients and leave. Mix together all the ingredients and leave. To soften or separate into parts by steeping in a liquid. Macerate is derived from the latin verb macerare, which means to soften or to steep, and, in late latin, can also mean to mortify (the flesh).. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: When you macerate something, you soften it by soaking it in a liquid, often while you're cooking or preparing food. If you macerate food, or if it macerates,. (cookery) to break up or cause to break up by. Macerates , macerating , macerated. (general physics) to soften or separate or be softened or separated as a result of soaking. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way: Verb (used with object) , mac·er·at·ed, mac·er·at·ing. Mix together all the ingredients and leave. To leave food in a liquid so that it absorbs the liquid and becomes soft, or to become soft in this way:
